Shun Classic 8-in. Western Cook's Knife Honing Steels Blades separate for easy cleaning

Blades separate for easy cleaning

and wear resistance

Easy to store folding handle & drain hook

Texas Beef Rub

or just rice and veggies

Shun Classic 8-in. Western Cook's Knife Honing Steels Blades separate for easy cleaningINFORMATION The Shun Classic 8 in. Western Cooks Knife offers a 22 cutting angle instead of the 16 cutting angle of the rest of the Shun Classic line. This less acute edge provides additional strength that helps when tackling heavier foods, for example winter squash or large heads of cabbage. Nevertheless, this knife shares the thinner blades and beautiful construction of the rest of the Shun Classic line. Its perfect for a wide range of kitchen