Herbes de Provence: An aromatic blend of Savory
and peppery flavors
Chiffonade in Fruit Salad
These edible leaves are valued for both their culinary and medicinal uses
a little goes a long way – meaning you'll have plenty of seasoning power to last you through many culinary creations
MICRO MUSTARD RED Spices Herbes de Provence: An aromaticMicro Mustard Red is a vibrant, nutrient rich microgreen known for its red leaves and bold, spicy flavor. The flavor hits you instantly. Just like spicy horseradish, it can be very intense, but it does not linger. With a crunchy texture, it's ideal for enhancing sandwiches, roasted pork, or root vegetables. FLAVOR Dijon Mustard, Spicy, Horseradish COLOR Red TEXTURE Crunchy USAGE Sandwiches, Roasted Pork, Root Vegetables SEASON All Year Round GROWN