Traditional Eeya Chombu Adukku Type / Tin Sombu / Rasam Cooking Vessel size 1.5 Litre Garland 5 inches height laying down

5 inches height laying down on an Oval Dias (Sofa) with graceful face holding weapons on two of his holy hands along with Anugraha Mudhra on one of Holy Right hand

Weight : 1196 Grams

5 inch height sitting on a Yoga Peedam

Diwali and Dasara / Navrathri and Grah pravesh

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Traditional Eeya Chombu Adukku Type / Tin Sombu / Rasam Cooking Vessel size 1.5 Litre Garland 5 inches height laying downThe Eeya Chombu (Tin Vessel), a Traditional handcrafted Cooking Vessel by skilled master craftsmen from Kumbakonam, Tamil Nadu. This exquisite Eeya Chombu vessel is designed making use of durable Tin (Velleeyam) material, known for its exceptional heat conductivity, used as a storage container or vessel for making Rasam, an unique part of Traditional South Indian dish since long time for its core Functionality. The Tin material (Eeyam) ensures that