12" Hybrid Carbon Steel Skillet - Hand Forged Lid:Without Lid The non-serrated blades cut cleanly

The non-serrated blades cut cleanly through meats

You can make fifty servings in 5 minutes and it does not waste any vegetable material

put some spiral sliced peppers on your sandwiches

until just prior to serving

Perfect for warming tortillas

12" Hybrid Carbon Steel Skillet - Hand Forged Lid:Without Lid The non-serrated blades cut cleanlyOur 12 Hand forged hybrid skillet boasts the largest cooking surface in the collection. This pans generous size is ideal for searing large roasts, multiple chicken breasts or steaks, or browning over 4lbs of ground meat. Superb for baking a gratin, shallow meat roasting, or pan pizza. The hybrid pan was forged as a fun experiment but has quickly become a customer favorite due to its usefulness in the kitchen. It is a unique design that combines our