Lecarre VS French Brandy hibiscus The grape clusters are left

The grape clusters are left whole as fermentation begins by carbonic maceration

graphite and ripe red raspberry

ripe and succulent palate

The resulting distillate is 40% proof and only after the aging process is the liqueur bottled and distributed all over the world

barrel spices and salty minerality characteristic to Tokaj wine region

Lecarre VS French Brandy hibiscus The grape clusters are leftReminder we can only ship spirits within California. Lecarr VS French Brandy offers ripe notes of fruits with nice hints of pear to the nose. On the palate its very smooth, revealing flavors of fresh wood and dried figs well balanced with toffee. The finish shows vanilla and toasted notes.