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Salt Sugar MSG: Recipes and Stories from a Cantonese American Home (Calvin Eng, Phoebe Melnick) *Signed* Los Angeles Tom recounts the extraordinary personal

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Description

Tom recounts the extraordinary personal journey that brought him from his working-class Italian background in Elizabeth

and wide-ranging in scope

and are often left alone to face the physical and emotional challenges of this new stage of their lives

As a global citizen who has lived and traveled throughout the world

side dishes and settings for delicious family and gourmet dining

Salt Sugar MSG: Recipes and Stories from a Cantonese American Home (Calvin Eng, Phoebe Melnick) *Signed* Los Angeles Tom recounts the extraordinary personalSpecial signed bookplate mounted inside! The chef behind the groundbreaking Brooklyn restaurant Bonnies shares over 85 recipes that showcase his unique style of Chinese home cooking, a mash up of Americana and Cantonese classics inspired by the flavors of his childhood. As an American born Cantonese kid, chef Calvin Eng grew up watching his mother, Bonnie, in the kitchen. Though he shied away from his culture as a kid, he later grew to love and

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