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USE & CARE
They're made from sturdy stainless steel so they won't rust and are ideal for turning bacon
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fondant for covering cakes
A roll-top lid means you can place it underneath a cupboard on your workbench without having to worry about leaving space for it to open
Miyabi 6000mct Sujihiki Slicing Knife 24cm catalogue USE & CAREExceptional Japanese steel with a stunning Cocobolo Rosewood handle SG2 (MC63) micro carbide powder steel 63 Rockwell hardness Tsuchime hand hammered finish prevents sticking D shaped, Cocobolo Rosewood Pakkawood handle Handcrafted in Seki, Japan This long carving knife makes it easy to serve and slice meat effortlessly. Confidently carve roast turkey, slice ham smoothly, and cut prime rib into succulent slices. MIYABI celebrates Japanese
